sami: (Default)
Sami ([personal profile] sami) wrote2016-07-11 10:10 pm

by the way I still exist

My thermometer keeps having beepy panic attacks at me. My temperature has been averaging about 38.5-ish for weeks, you'd think it would be used to it by now.

Today we discovered that there's a Vietnamese restaurant one street away that sells gluten-free broth. Jen left her own dinner getting cold to go and fetch me some; apparently, she's not entirely thrilled with my current diet of "tinned apple, vanilla ice cream, lemon mineral water, and occasionally cheese and crackers". So tonight, I had some chicken broth, and tomorrow, we're thinking I might have beef broth with rice noodles! Such excitement.

Generally speaking I don't eat Vietnamese food, as it's usually either too spicy for me, or made with coconut, to which I am horribly allergic, but broth I can do.

Tomorrow afternoon I'm also seeing a new doctor. Personally, I've given up on ever not being sick again, but my housemates are convinced that, no, really, we can totally find a GP who actually considers it to be a problem that I've been sick for over six months and I'm constantly running a moderately high fever and stuff (and more recently have started to lose the ability to eat most categories of food without nausea).

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